Pre-Appetisers

Plain Papadom£0.85

Spicy Papadom£0.85

Mango Chutney£0.70

Mint Sauce£0.70

Lime Pickle£0.70

Onion Salad£0.70


Starters

Salad£1.50

Onion Bhaji £4.50

Chicken Tikka£4.75

Tandoori Chicken£4.75

Sheek Kebab£4.75

Meat Somosa£4.50

Prawn Puri£5.95
Well fried prawns, slightly spiced, served on homemade bread

King Prawn Puri£6.95
King prawns well fried, slightly spiced, served on homemade bread.

King Prawn Malabari£6.95
King prawn prepared with coconut, chopped coriander leaves, mustard seeds, tomatoes and onion, finished with lemon juice.

Salmon Tikka£6.25
Tandoori home smoked salmon marinated in freshly ground aromatic herbs and spices.

Garlic King Prawn Grill£6.95
King prawn on the shell cooked with fresh garlic, butter and coriander.

Vegetable Somosa£4.50

Chicken Chat£4.75
Tangy mogul chicken salad, cooked with fresh lemon juice.

Chicken 65£5.75
Diced chicken cooked with green chilli, dessicated coconut, cream and curry leaves, Hyderabadi style

Mixed Starter£5.95
A combination of chicken tikka, sheek kebab, samosa & onion bhaji.

Lamb Chops£6.50

Paneer Shashlik£5.50
Cubes of Indian cheese skewered with pepper, onion, special tamarind sauce, marinated and grilled in the tandoor

Tempura Prawns£6.95
Deep fried jumbo prawns in a light crispy butter. Served with sweet chilli sauce.

Prawn Cocktail£5.95


Tandoori Specialities

Salad£1.50

Tandoori Chicken Half£8.95

Chicken Tikka Main£8.95

Lamb Tikka Main£10.95

Tandoori Mixed Grill£11.95
Chicken tikka, lamb tikka, sheek kebab and tandoori chicken.

Lamb Shashlik£10.95
Tender pieces of chicken or lamb marinated in freshly ground aromatic herbs & spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire

Salmon Shashlik£14.95
Tender pieces of salmon marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire.

King Prawn Shashlik£15.95
King prawns marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire.

Paneer Shashlik (M)£10.95
Cubes of Indian cheese skewered with pepper, onion, special tamarind sauce, marinated and grilled in the tandoor

Chicken Shashlik£9.95
Tender pieces of chicken or lamb marinated in freshly ground aromatic herbs & spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire.

Lamb Chops (M)£12.95

Diner Special Grill£16.95
Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, lamb chop and king prawn.

Tandoori King Prawn£14.95


Signature Dishes

King Prawn Mirchi£15.95
King prawns cooked with green chillies and grilled crushed whole spices, lemon juice, onions and fresh coriander in a juicy hot sauce.

Chicken Special£10.95
Selected small tender pieces of chicken breast tossed in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce

Jeera Chicken£10.95
Chicken tikka slices cooked in a sauce of garlic, cumin, tomatoes, coriander and spring onion.

Chicken Chettinad£10.95
Chunks of chicken cooked with roasted peppercorns, coconut and mixed Indian seeds in a hot red chilli and tomato sauce.

Chicken Morisa£10.95
Grilled chicken cooked with green peppers, green chillies & a combination of crushed whole spices in a hot tantalising sauce.

Diner Special Vegetable£8.95
Cooked in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce.

Chicken Shatkora£10.95
Grilled chicken or lamb cooked in medium spices with wild citrus (Calamansi) from Bangladesh. A very aromatic dish. A firm favourite in every Bangladeshi household!

Lamb Shatkora£11.95
Grilled chicken or lamb cooked in medium spices with wild citrus (Calamansi) from Bangladesh. A very aromatic dish. A firm favourite in every Bangladeshi household!

Lamb Sali£12.95
Tender pieces of lamb tikka cooked with garlic and chilli, served with resh spinach and a naga bhuna sauce. Very spicy, garnished with a grating of fried potatoes.

Garka Lamb£11.95
A thoroughly garnished dish with onion, mustard seed, coriander, curry leaf and tomatoes with selected spices.

Lamb Morisa£11.95
Grilled chicken cooked with green peppers, green chillies & a combination of crushed whole spices in a hot tantalising sauce.

Diner Special Masala£11.95
Baked boneless chicken tikka cooked to Diner own special recipe


Duck Dishes

Duck Honey Breast£14.95
Braised in our very own blend of spices to create a magical concoction of delight.

Methi Duck£13.95
Duck cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices.


Chefs Recommendations

Chicken Tikka Masala (CTM)£9.95
Cooked in butter, ground almonds, fresh cream & special masala sauce.

Chicken Dhakeshwari£10.95
Tender pieces of chicken marinated in herbs and spice, garnished with mango pulp, ground almonds, very mild & creamy

Zamiri Chicken£10.95

Tandoori Garlic Chilli Chicken£12.95
Boneless tandoori chicken cooked with green chillies, roasted garlic in a masala and yoghurt sauce.

Chicken Naga£10.95
Bhuna style chicken or lamb cooked in a fiery naga pepper sauce.

Chicken Passanda£10.95
Tender pieces of chicken or lamb marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts.

Butter Chicken£10.95
Tender pieces of chicken cooked in butter with light spicy creamy sauce.

Salmon Massala£15.95
Cooked in butter, ground almonds, fresh cream & special masala sauce

Lamb Naga£11.95
Bhuna style chicken or lamb cooked in a fiery naga pepper sauce.

Lamb Passanda£11.95
Tender pieces of chicken or lamb marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts.

Tandoori King Prawn Massala£15.95
King prawn cooked in butter, ground almonds, fresh cream & special masala sauce.

Methi Gosht Special£12.95
Lamb cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices.


Traditional Dishes

Curry

Madras

Vindaloo

Bhuna
Well fried chicken, lamb or prawn, slightly spicy and dry

Korma
Cooked with fresh cream, very mild and creamy.

Dansak
Cooked with lentils, slightly hot, sweet & sour flavour.

Dupiaza
Cooked with fresh onions, slightly spicy and dry.

Sagwala
Cooked with fresh spinach, well fried and dry.

Rogan
Marinated in various herbs & spices, cooked with fresh tomato

Pathia
Fairly hot dish cooked with onions & tomatoes producing a sweet & sour taste.

Jalfrezi
Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.


Biryani Dishes

Vegetable Biryani£9.95

Mushroom Biryani£9.95

Chicken Biryani £10.95

Lamb Biryani£11.95

Chicken Tikka Biryani£11.95

Prawn Biryani£11.95

King Prawn Biryani£16.95

Mixed Biryani£16.95
A combination of chicken, lamb, prawn & king prawn.


Balti and Korai Dishes

Chicken Balti£10.95
Chicken cooked with special sauce, light & spicy

Lamb Balti£11.95
Lamb cooked with special sauce, light & spicy

Lamb Balti Jalfrezi£12.95
Chicken or lamb cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Lamb Korai£11.95
Chicken cooked with specially prepared thick sauce with peppers and onion, garnished with fresh tomatoes.

King Prawn Korai£15.95
King prawn cooked with specially prepared thick sauce with peppers and onion, garnished with fresh tomatoes.

Chicken Balti Jalfrezi£11.95
Chicken or lamb cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Chicken Korai£10.95
Chicken cooked with specially prepared thick sauce with peppers and onion, garnished with fresh tomatoes.

King Prawn Balti Jalfrezi£15.95
Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Balti Special Masala£13.95
Grilled chicken cooked with onions, green peppers and special masala sauce.


Vegetable Side

Dry Vegetable Bhaji£4.75

Bombay Aloo£4.75

Sag Bhaji£4.75
Spinach

Sag Aloo£4.75
Spinach and potato

Bhindi Bhaji£4.95
Okra

Mushroom Bhaji£4.75

Sag Paneer£4.95
Spinach and cheese

Brinjal Bhaji£4.95
Aubergine

Tarka Dall£4.75
Lentils with garlic

Aloo Gobi£4.95
Potato and cauliflower

GREEN SALAD£3.50

Onion Bhaji£4.75

Cucumber Raitha£3.50
A miraculous cool digestive, instant remedy for hot spices!

Cauliflower Bhaji£4.95

Chana Massala£4.75

Sag Mashroom£5.25

Vegetable Curry£4.75


Sauce

Vindaloo Sauce£4.75

Dansak Sauce£4.75

Massala Sauce£4.75

Korma Sauce£4.75

Butter Sauce£4.75

Bhuna Sauce£4.75

Madras Sauce£4.75

Curry Sauce£4.75


Rice

Boiled Rice£2.95

Pilau Rice£3.25

Mushroom Rice£3.95

Vegetable Rice£3.95

Special Rice£3.95

Coconut Rice£4.50

Jeera Rice£3.95
Cumin seeds

Keema Rice£5.25
Minced meat

Chips£3.50

Stuffed Paratha£4.50

Egg Rice£3.95

Lemon Rice£3.95

Onion Rice£3.95


Bread

Plain Naan£2.95

Garlic Naan£3.25

Peshwari Naan£3.75
Stuffed with coconut and almonds

Keema Naan£3.75
Stuffed with mince meat

Honey Naan£4.95

Plain Paratha£3.25

Chapati£2.75

Roti£2.95

Cheese Naan£3.95

Chilli Naan£4.25

Garlic & Cheese Naan£4.50

Puri£2.50

Chilli and Cheese Naan£4.50

Garlic & Chilli Naan£3.25

Your Order


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If you require a dish that does not appear into this menu, please let us know and we will be happy to prepare it for you.

get in touch

address: 101 HIGH STREET, WEST WICKHAM, KENT
phone: 02087777200 /

Opening Times

Everyday from 5:30PM to 11:30 PM
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